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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ravioli (small fresh, found in the refrigerated section in grocery stores)
- 2 cups marinara sauce
- 1 cup water
- 2 cups mozzarella cheese (grated)
- 1 tsp. oregano
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium1270mg53% |
| Potassium550mg16% |
| Protein31g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate73g24% |
| Dietary Fiber6g24% |
| Sugars13g |
| Vitamin A30% |
| Vitamin C4% |
| Calcium50% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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