30 Minute Greek Shrimp and Farro Bowls

DISHING OUT HEALTH
15Ingredients
30Minutes
330Calories

Ingredients

US|METRIC
  • 1 pound peeled and deveined shrimp
  • 3 tablespoons extra virgin olive oil
  • 2 cloves garlic (minced)
  • 1 lemon
  • 2 teaspoons dill (fresh chopped)
  • 1 tablespoon oregano (fresh chopped)
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon black pepper
  • 1 cup farro
  • 2 bell peppers (sliced thick)
  • 2 zucchinis (medium-sized, sliced into thin rounds)
  • 1 pint cherry tomatoes (halved)
  • 1/4 cup black olives (or thinly sliced green)
  • 4 tablespoons plain greek yogurt (2% reduced-fat)
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    NutritionView More

    330Calories
    Sodium16% DV390mg
    Fat20% DV13g
    Protein18% DV9g
    Carbs17% DV51g
    Fiber44% DV11g
    Calories330Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol<5mg1%
    Sodium390mg16%
    Potassium850mg24%
    Protein9g18%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate51g17%
    Dietary Fiber11g44%
    Sugars7g14%
    Vitamin A25%
    Vitamin C160%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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