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21Ingredients
40Minutes
500Calories
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Ingredients
US|METRIC
7 SERVINGS
- 3 cups bow tie pasta ({or pasta of your choice})
- 2 Tbsp. olive oil
- 1 lb. boneless, skinless chicken breasts (chopped)
- 1 tsp. dried oregano
- 1 tsp. dried basil
- 1/2 tsp. dried thyme
- 1/4 tsp. red pepper (cayenne, {optional})
- 1/2 sweet onion (chopped)
- 3 garlic cloves (minced)
- 1 medium zucchini (chopped)
- 1/4 tsp. salt
- 1 dash pepper
- 1 1/2 cups garbanzo beans (cooked, /chickpeas {see below for instructions on how to cook dry garbanzo beans})
- 29 oz. diced tomatoes (2 cans)
- 1 cup chicken broth
- 4 cups fresh spinach ({loosely packed})
- 2 Tbsp. tomato paste
- 1/4 cup pine nuts (toasted)
- 1/4 cup fresh parsley (chopped)
- Parmesan cheese
- chopped parsley (freshly)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories500Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol45mg15% |
Sodium280mg12% |
Potassium1320mg38% |
Protein32g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate67g22% |
Dietary Fiber11g44% |
Sugars12g |
Vitamin A60% |
Vitamin C60% |
Calcium15% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Mallory 5 years ago
BLAND, tastes like it’s missing something. Made recipe as written. If I make again I’ll up the amount of spices.