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30-Minute Authentic Bucatini all’Amatriciana
BOWL OF DELICIOUS10Ingredients
30Minutes
630Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 Tbsp. extra virgin olive oil
- 6 oz. guanciale (or pancetta, chopped into 1/4 inch pieces, see notes)
- 1/2 tsp. crushed red pepper
- 1 small yellow onion (minced, about 1/2 cup)
- 1/4 cup red wine (or dry white- see notes)
- 28 oz. San Marzano tomatoes (whole peeled, crushed by hand, see notes)
- 16 oz. bucatini (bronze cut, or other pasta shape)
- kosher salt
- black pepper
- 2 oz. Pecorino Romano cheese (finely grated, divided)
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Directions
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories630Calories from Fat230 |
% DAILY VALUE |
Total Fat26g40% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol35mg12% |
Sodium590mg25% |
Potassium720mg21% |
Protein21g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate78g26% |
Dietary Fiber5g20% |
Sugars8g |
Vitamin A30% |
Vitamin C35% |
Calcium15% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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