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Tonya Roberts: "I wanted to do something different with chicken w…" Read More
6Ingredients
65Minutes
700Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 lb. chicken wings (tips removed; drumettes and flats separated, approx. 20-25 wings)
- 2 Tbsp. olive oil (or avocado oil,, you can also use melted butter)
- 3 Tbsp. lemon pepper seasoning
- chopped cilantro (or parsley for garnish, optional)
- lemon wedges (optional)
- garlic sauce (Cilantro, optional)
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories700Calories from Fat470 |
% DAILY VALUE |
Total Fat52g80% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol220mg73% |
Sodium210mg9% |
Potassium490mg14% |
Protein51g |
Calories from Fat470 |
% DAILY VALUE |
Total Carbohydrate3g1% |
Dietary Fiber1g4% |
Sugars0g |
Vitamin A10% |
Vitamin C40% |
Calcium6% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Tonya Roberts 6 years ago
I wanted to do something different with chicken wings for Dinner so tried this recipe which is good. I added more lemon pepper seasoning on both sides and flipped them over after 30 mins...we love lemon pepper seasoning in my home. I cooked them for 60-70 mins but kept the tips on while cooking...long day. Try the recipe you won't be disappointed.