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Ingredients
US|METRIC
2 SERVINGS
- 6 cups turkey stock (preferably homemade)
- 1/3 cup all purpose flour
- 1/3 cup rendered turkey fat (or olive oil)
- 2/3 cup dry white wine
- kosher salt
- freshly ground black pepper
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium1430mg60% |
| Potassium830mg24% |
| Protein24g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber<1g3% |
| Sugars15g |
| Vitamin A0% |
| Vitamin C |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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