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3Ingredients
40Minutes
130Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 sweet potato (medium)
- 1 cup rolled oats
- 1/4 cup maple syrup
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium15mg1% |
| Potassium180mg5% |
| Protein3g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber2g8% |
| Sugars11g |
| Vitamin A70% |
| Vitamin C2% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Hello 3 years ago
Turned out good. Gave them the longer baking time. Glad I pressed ingredients into tins. Held together nicely after cooled. Will try adding raisins or craisins or chopped dried pineapple next time. Good as is though. I spread some apple butter on one and it was amazing.
Nicola Edwards 4 years ago
They were tasty but very dense and they didn’t really brown on top. The bottom of the muffins were still a little moist even after cooking longer than suggested