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3 Easy Steps to Make Cauliflower Rice
FLAVOUR AND SAVOUR8Ingredients
10Minutes
80Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 head cauliflower
- 1 Tbsp. oil
- sea salt
- pepper
- 2 Tbsp. chopped cilantro (finely)
- 1 Tbsp. lime juice (freshly squeezed)
- 2 green onions (or fresh herbs, finely chopped)
- 1/4 cup chopped bell pepper (to 1/2 finely)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium240mg10% |
| Potassium520mg15% |
| Protein3g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C140% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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