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Ingredients
US|METRIC
12 SERVINGS
- 500 grams macaroni (cooked in salted water till al dente)
- 8 slices bacon (baked and crumbled)
- 5 1/2 cups milk (i used 2%)
- 1/2 tsp. salt (more to taste)
- 1/2 cup flour
- 6 Tbsp. butter
- 1/4 tsp. nutmeg
- 1/4 tsp. black pepper
- 2 cups white cheddar (shredded)
- 2 cups cheddar (shredded)
- 2 cups swiss cheese (shredded)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium650mg27% |
| Potassium440mg13% |
| Protein28g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber1g4% |
| Sugars9g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium60% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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