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|Calories390Calories from Fat260|
|% DAILY VALUE|
|Calories from Fat260|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Kayleen a year ago
So easy to prepare and make. Tastes great.
Inara Aeryn 2 years ago
Amazing! It’s simple but flavorful. I could easily edit this recipe to be roasted vegetables instead of chicken for my vegetarian mother without much hassle. Definitely making this again!
Bobby K. 2 years ago
Great and super easy meal
Liu 2 years ago
Easy and delicious! Will definitely keep this as a staple recipe. Made my own heavy cream with soy milk and butter. Thickened up in the pot nicely without corn starch.
Dorian Williams 2 years ago
Really easy to make and tastes great! My 8yr old niece is a big fan of it too.
Bee H. 2 years ago
Good added peas Will make again
Daniela R. 2 years ago
turned out great! My family ate it all up so fast. I added a little bit of chopped bacon and it was delicious. My favorite part was that it took no time to make.
Priscilla 2 years ago
Quick and easy to make! I used a splash of milk instead of cream and it turned out great
Jackie H. 3 years ago
Awesome! Really a great easy recipe for work nights
Croke 3 years ago
I love this recipe! i substituted half & half for the heavy cream in the recipe, and the consistency is pretty much the same as it would have been had I used the heavy cream. The garlic really made this the perfect dish and the pesto was also a nice touch. My family loved this dish. A bit of advice, use a BIG pan. I had to switch pans because I didnt realize the volume of the pasta once added would be so large. Other than that, it was perfect.
Emma G. 3 years ago
Very good! I found the garlic to be a little strong in this recipe (surprisingly) so I would be wary of that. It could have also used a little more chicken, but the recommended amount was sufficient. Makes a LOT👍
Marilyn Amanda 3 years ago
I never Cook in fact im terrible at it. cooked my first dish in almost a year and my boyfriend was so impressed. this is an amazing easy recipe. 5 stars!!!
Theresa G. 4 years ago
We liked this very much! It does make a lot. I made half and it was way too much for the two of us. I followed the recipe exactly and my husband said it was a keeper.
Nichole R. 4 years ago
Delicious!! I added a little chopped broccoli but it was perfect either way. Definite winner!! 😊😊😊