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Ingredients
US|METRIC
8 SERVINGS
- 12 oz. spaghetti
- 4 Tbsp. canola oil
- 1 Tbsp. seasoned salt (Lawry's)
- 1/2 tsp. sea salt
- 3 Tbsp. lemon juice (one lemon should do it)
- 3/4 cup mayonnaise
- 4 stalks celery (chopped)
- 1/2 red onion (small, chopped)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium310mg13% |
| Potassium150mg4% |
| Protein6g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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