Maha H.: "I love it and have made it a couple of times. It…" Read More
12Ingredients
85Minutes
640Calories

Ingredients

US|METRIC
  • 3 zucchini (large, spiralized into zoodles)
  • 1 pound lean ground beef
  • 1 yellow onion (chopped)
  • 2 cloves garlic
  • 24 ounces tomato sauce (no sugar added)
  • 1 teaspoon olive oil
  • 1 cup Parmesan cheese (mix of, /mozzarella)
  • 2 eggs (beaten)
  • 15 ounces part skim ricotta
  • turkey pepperoni (optional)
  • sea salt
  • pepper
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    NutritionView More

    640Calories
    Sodium65% DV1550mg
    Fat45% DV29g
    Protein104% DV53g
    Carbs13% DV39g
    Fiber32% DV8g
    Calories640Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol230mg77%
    Sodium1550mg65%
    Potassium1580mg45%
    Protein53g104%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate39g13%
    Dietary Fiber8g32%
    Sugars21g42%
    Vitamin A45%
    Vitamin C60%
    Calcium70%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Maha H. 3 years ago
    I love it and have made it a couple of times. It freezes up well too! Make sure to squeeze out the excess water from the zucchini.

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