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21 Day Fix Instant Pot Flank Steak Tacos
CONFESSIONS OF A FIT FOODIE17Ingredients
22Minutes
210Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 1/2 lb. flank steak (trimmed of any fat and sliced thin – about 1/2 inch strips)
- 2 limes
- 2 tsp. olive oil
- 2 cloves garlic (minced)
- 1 Tbsp. taco seasoning (salt-free)
- 1 can diced tomatoes with green chilies
- salt
- 4 Tbsp. cilantro
- 2 cups coleslaw mix (or chop your own cabbage)
- 1/4 red onion (cut into skinny strips)
- 1/2 jalapeno (diced and seeds removed)
- 2 tsp. maple syrup (or honey)
- chili powder (optional)
- corn tortillas (warmed)
- avocado
- cilantro
- plain greek yogurt
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium190mg8% |
| Potassium520mg15% |
| Protein20g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C40% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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