20-Minute Beef in Red Wine Recipe | Yummly
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20-minute Beef In Red Wine

BBC GOOD FOOD
7Ingredients
20Minutes
590Calories
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Ingredients

US|METRIC
1 SERVINGS
  • 1 tablespoon olive oil (olive oil, ol-iv oylProbably the most widely-used oil in cooking, olive oil is pressed from fresh olives. It's…)
  • 200 grams sirloin steak
  • 1 small onion (sliced Onion un-yunOnions are endlessly versatile and an essential ingredient in countless recipes. Native to Asia…)
  • 1 garlic clove (finely sliced)
  • 1 pinch oregano (dried oregano, or-ee-gar-noClosely related to marjoram, of which it is the wild equivalent, oregano has a coarser, more…)
  • 1 glass red wine
  • 200 grams tomato (can chopped)
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    NutritionView More

    590Calories
    Sodium5% DV130mg
    Fat34% DV22g
    Protein90% DV46g
    Carbs5% DV15g
    Fiber8% DV2g
    Calories590Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol85mg28%
    Sodium130mg5%
    Potassium1440mg41%
    Protein46g90%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber2g8%
    Sugars8g16%
    Vitamin A35%
    Vitamin C45%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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