20 Minute Simple Salmon & Asparagus Recipe | Yummly

20 Minute Simple Salmon & Asparagus

GARNISH AND GLAZE(1)
Autrelle Jones: "AMAZING this is now one of my favorite things to…" Read More
10Ingredients
20Minutes
400Calories

Ingredients

US|METRIC
  • 1 teaspoon chili powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon red pepper flakes
  • 1/8 teaspoon onion powder
  • 1/8 teaspoon garlic powder
  • 1/8 teaspoon tumeric
  • 1 pound asparagus
  • garlic salt
  • 4 fillets salmon (about 1 1/2 pounds)
  • lemon zest
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    NutritionView More

    400Calories
    Sodium22% DV520mg
    Fat15% DV10g
    Protein129% DV66g
    Carbs2% DV6g
    Fiber12% DV3g
    Calories400Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol165mg55%
    Sodium520mg22%
    Potassium1280mg37%
    Protein66g129%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A30%
    Vitamin C20%
    Calcium8%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Autrelle Jones 9 months ago
    AMAZING this is now one of my favorite things to cook. The first time I cut the skin off completely but I began just cutting the skin back & seasoning both sides of the fish and the skin and after it bakes it gives the skin somewhat of a crispy taste & I think it takes away A LOT of the fishy-ness.

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