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12Ingredients
20Minutes
650Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. spaghetti (gluten free or regular)
- 1/4 cup olive oil
- 1 onion (medium, thinly sliced)
- 3 garlic cloves (finely minced)
- 1/4 tsp. chili flakes
- 4 cups cherry tomatoes
- 15 oz. cold smoked salmon
- 2 cups frozen peas (or fresh)
- 1 cup marinated artichoke hearts (cut into 2-3 pieces each)
- 1/2 cup grated Parmesan cheese (freshly)
- 1/2 cup lemon juice (fresh squeezed)
- 3 slices of lemon (thin, cut into 16 pieces each)
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories650Calories from Fat210 |
% DAILY VALUE |
Total Fat23g35% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol35mg12% |
Sodium2430mg101% |
Potassium1130mg32% |
Protein39g |
Calories from Fat210 |
% DAILY VALUE |
Total Carbohydrate79g26% |
Dietary Fiber15g60% |
Sugars12g |
Vitamin A60% |
Vitamin C190% |
Calcium25% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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