My fiancé and I loved this! I cut up a red bell pepper and threw that in there, as well as some sesame seeds. I used rice noodles instead of the lo mein and enjoyed that, just not the biggest lo mein fan. Will definitely be cooking this more often

Generally pretty good, a bit too much soy sauce for my liking, but will make it again.

Tasted really good I did add some extra veggies (extra garlic, onion, celery, yellow pepper, and peas (I didn’t have any broccoli)) I also didn’t have any hoisen sauce so just omitted it will make this again thanks for the recipe!

so yummy! going into weekly rotation

Always a family favorite!

It turned out great and was super easy to make

It was delicious! It took not time at all! Definitely will have it again!

Great recipe made it several times since

Very easy & very very tasty!

good recipe. added a bit more sauce.

it was excellent, i would make it again. i really loved the flavor of the sauce

Easy to make and everyone enjoyed it. And the leftovers were even better.

really flavorful, added a bit of fish sauce and extra pepper flakes

Quite a few ingredients needed for this recipe. My husband and older daughter loved it. The sesame oil was overpowering to me, so I couldn’t eat very much. Making again this weekend and will try using chicken this time, adding baby corn & no sesame oil.

Pretty great, I made it with udon noodles and it was super great with them. I also added celery and green onion to the dish.

Super yummy meal! Healthy too

fast, easy, delicious, cheap.

Super yummy!! And easy ☺️

Just left out the chilli flakes as I don’t like spices food - delicious! Would recommend marinating in garlic and soy sauce for a couple of hours beforehand for added flavour.

Super tasty and easy, I added some shrimp. Might of cooked the lo Mein noodles too long so be careful!

amazing! family loved it. tastes just like what you get from the restaurant!