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7Ingredients
55Minutes
220Calories
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Ingredients
US|METRIC
24 SERVINGS
- 2 cups granulated sugar
- 1 cup unsalted butter (softened)
- 4 eggs
- 2 Tbsp. vanilla extract
- 3 cups flour (all-purpose, could also be made with cake flour)
- 3 1/2 tsp. baking powder
- 1 1/2 cups milk (I used whole milk)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium100mg4% |
| Potassium65mg2% |
| Protein3g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber0g0% |
| Sugars18g |
| Vitamin A6% |
| Vitamin C0% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Rafique 5 years ago
The cake was dry and came out hard. I cooked it according to the recommended time and followed this recipe. I honestly would love to say this worked but it didn't. At my daughter's first party she stared at her cake and couldn't even grab the cake. I was really sad that the pictures tell that story. The cake is cute and the recipe needs updated with better baking instructions. I make cakes a lot but this one did not take the cake. :(