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Ingredients
US|METRIC
4 SERVINGS
- 4 bone-in, skin-on chicken thighs (in, skin-on chicken thighs)
- salt
- black pepper
- 4 Tbsp. unsalted butter (divided into 3 Tbsp. and 1 Tbsp.)
- 8 cloves garlic (minced)
- 1/2 onion (chopped)
- 5 small potatoes (chopped)
- 1 green bell pepper (chopped)
- 1/3 cup brown sugar
- 1/3 cup Sriracha sauce (tablespoons)
- green onion (sliced, to garnish, optional)
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories880Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium740mg31% |
| Potassium1530mg44% |
| Protein46g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber7g28% |
| Sugars21g |
| Vitamin A15% |
| Vitamin C130% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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