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Ingredients
US|METRIC
4 SERVINGS
- 5 corns (on the cob)
- 80 grams sliced chorizo
- 20 grams feta cheese (or as much as you like)
- 4 pears (Medium)
- 20 grams unsalted butter
- 3 cloves garlic
- 1 handful fresh flat leaf parsley
- 2 Tbsp. balsamic vinegar (optional)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium330mg14% |
| Potassium610mg17% |
| Protein9g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber8g32% |
| Sugars22g |
| Vitamin A15% |
| Vitamin C40% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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