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Ingredients
US|METRIC
2 SERVINGS
- 8 oz. chicken breasts
- 4 slices of lemon
- 1 Tbsp. olive oil
- 1/8 tsp. cracked pepper
- 1/8 tsp. salt
- 1 sprig rosemary
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium290mg12% |
| Potassium740mg21% |
| Protein26g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber11g44% |
| Sugars |
| Vitamin A2% |
| Vitamin C280% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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