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Ingredients
US|METRIC
2 SERVINGS
- 8 oz. pasta (dry buckwheat, or any other type of pasta)
- 3/4 tomatoes
- 1 cucumber (medium)
- 1/2 cup radishes
- 1 red bell pepper
- 1 green bell pepper
- 1 avocado
- 5 cups arugula
- 6 Tbsp. olive oil
- 3 Tbsp. balsamic vinegar
- 1/2 lemon
- 1 Tbsp. Dijon mustard
- 1 Tbsp. raw honey
- salt
- pepper
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NutritionView More
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1110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1110Calories from Fat540 |
| % DAILY VALUE |
| Total Fat60g92% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol |
| Sodium450mg19% |
| Potassium1710mg49% |
| Protein23g |
| Calories from Fat540 |
| % DAILY VALUE |
| Total Carbohydrate131g44% |
| Dietary Fiber19g76% |
| Sugars26g |
| Vitamin A80% |
| Vitamin C300% |
| Calcium20% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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