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Ingredients
US|METRIC
2 SERVINGS
- 8 oz. wheat noodles (dried, or udon noodles)
- 1/2 Tbsp. peanut oil (or vegetable oil)
- 4 eggs (beaten)
- 2 green onions (chopped)
- 3 cloves garlic (chopped, yields about 1 tablespoon)
- 2 cans tomatoes (diced, or 4 ripe tomatoes, or a mix of both)
- 1 tsp. soy sauce
- 1 tsp. salt (or to taste)
- 1 Tbsp. sugar
- sauce (Homemade nutty, to serve with, Optional)
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories760Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol520mg173% |
| Sodium1770mg74% |
| Potassium1480mg42% |
| Protein34g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate113g38% |
| Dietary Fiber9g36% |
| Sugars26g |
| Vitamin A80% |
| Vitamin C80% |
| Calcium15% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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