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|Calories450Calories from Fat230|
|% DAILY VALUE|
|Calories from Fat230|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Patty a year ago
Delicious! Did not have fresh herbs sub’d dried and still great
Janelle B. 2 years ago
I used this recipe as an inspiration but tweaked it a bit. I used Italian seasoned ground turkey (similar flavor but no casing to deal with). Didn’t have fresh herbs (used dried herba and roasted garlic blend to ricotta) and I added the pasta (small bow tie since it was use pantry supplies day) to the cooking pot. Last night it was a delicious soup, today as warned it’s more like a hamburger helper. My husband really liked it and he isn’t crazy about soups. It was a super easy one pot meal. Also, 3 cups pasta sauce is one jar so that is great for future freezer and pantry to table options. Due to cooking for kids I held off on the crushed red pepper but added hot sauce to the hubby and my portion before serving. Definitely will make again
Amy Heuangvilay 2 years ago
Loved it!! I added summer squash and spinach! I will deff. Make this again! :)
DeeAnn C. 2 years ago
Tastes just like the lasagna casserole, only it's easier to make. No modifications were made. I will definitely make it again.
Frank Schneider 2 years ago
Did exactly as recipe. It just tasted like watered down pasta sauce. Maybe too much broth. Won't make again. If you make then I suggest trying less broth.