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Ingredients
US|METRIC
4 SERVINGS
- 1 chocolate cake (recipe 'Perfect)
- 1 Cake (recipe 'Basic Vanilla)
- buttercream (For French)
- 6 egg yolks (plus 1 whole egg)
- 1 1/2 cups sugar
- 2 Tbsp. water
- 3 cups unsalted butter (softened)
- 1 tsp. vanilla extract
- fine salt (sprinkle of)
- 1 cup semi sweet chocolate chips (melted)
- chocolate syrup
- 1/2 cup water
- 1/2 cup chocolate liqueur
- frosting (For Whipped Cream, optional)
- 8 oz. cream cheese (softened)
- 3/4 cup white chocolate chips (melted)
- 1 tsp. vanilla extract
- 2 cups heavy cream (chilled)
- 1 cup confectioner's sugar (optional)
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