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7Ingredients
85Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups whole wheat flour
- 3 Tbsp. honey
- 2 1/4 tsp. instant yeast
- 1/2 cup warm water
- 1/4 cup milk
- 1 Tbsp. olive oil
- 1 tsp. salt
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Directions
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium610mg25% |
| Potassium300mg9% |
| Protein9g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber7g28% |
| Sugars14g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Irene S. 8 years ago
Great recipe very easy to make and taste great did not make no changes to recipes. I made it several time.
one tip store whole wheat breads in refrigerator. last longer