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tracy beaudette: "Great was very good would make again!!" Read More
11Ingredients
45Minutes
90Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/2 cabbage (a head of, roughly chopped)
- 1 cup diced celery
- 1 cup diced onion
- 1 cup carrots (diced)
- 1 green bell pepper (chopped)
- 4 cups chicken broth
- 14 oz. diced tomatoes (basil, oregano and garlic flavor)
- 1 tsp. oregano
- 1/2 red pepper flakes (a teaspoon of)
- salt
- pepper
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat20 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium230mg10% |
| Potassium690mg20% |
| Protein6g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A80% |
| Vitamin C110% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
reed 5 years ago
This was fantastic very tasty had great flavors. I didn't use the red peper flakes I used a jalapeno pepper seeds and all and it was great will make again. I also used vegetable broth instead of the chicken broth.