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9Ingredients
20Minutes
120Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups brussel sprouts (Fresh)
- 1 tsp. sesame oil
- 1 Tbsp. vegetable oil
- 2 Tbsp. fresh ginger (Grated)
- 1 garlic clove (Minced)
- 1/4 cup low sodium soy sauce
- 1 Tbsp. honey
- 1 tsp. oil (Chile)
- 1 Tbsp. black sesame seeds (Regular is fine too)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0.5g3% |
| Trans Fat0g |
| Cholesterol |
| Sodium550mg23% |
| Potassium310mg9% |
| Protein3g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A10% |
| Vitamin C90% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Jean Glassman 4 years ago
Good recipe. I bought shaved sprouts so it was easy to do. I did cook sprouts longer than 3 minutes to soften more.
Sara Hoelscher 5 years ago
Pretty salty/liquidy. If I remember to make again, I’d want less soy sauce. Otherwise, a nice change!
Jesse Belkin 7 years ago
excellent! very easy to make with ingredients already in the cupboard.
I didnt have seasme oil, so I drizzled some truffle oil on the finished product.