10-Minute Beef Teriyaki Skillet

THE SEASONED MOM(1)
12Ingredients
10Minutes
230Calories

Ingredients

US|METRIC
  • 1 pound extra lean ground beef (I used 96% lean)
  • 1 cup diced onion (finely)
  • 1 teaspoon minced garlic
  • 1 teaspoon fresh ginger (minced, or about ¼ teaspoon dried ground ginger)
  • 3/4 cup teriyaki sauce (thick, such as Soy Vay Veri Veri Teriyaki Marinade & Sauce)
  • green onion
  • toasted sesame seeds
  • rice
  • rice
  • tortillas
  • tortillas
  • lettuce
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    NutritionView More

    230Calories
    Sodium96% DV2300mg
    Fat6% DV4g
    Protein16% DV8g
    Carbs13% DV40g
    Fiber12% DV3g
    Calories230Calories from Fat35
    % DAILY VALUE
    Total Fat4g6%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium2300mg96%
    Potassium310mg9%
    Protein8g16%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber3g12%
    Sugars10g20%
    Vitamin A30%
    Vitamin C15%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Natalie Betsko a year ago
    Good for a quick meal

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