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Marie Kaye: "Good yum
Would make again" Read More
8Ingredients
60Minutes
160Calories
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Ingredients
US|METRIC
15 SERVINGS
- 1 cup water
- 2 Tbsp. melted butter
- 1/2 cup milk
- 2 Tbsp. honey
- 1 Tbsp. active dry yeast
- 4 cups all purpose flour
- 1 tsp. salt
- melted butter (extra, for brushing on top)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium180mg8% |
| Potassium65mg2% |
| Protein4g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(8)
Katrina Claassen 4 years ago
OMG! These are amazing since moving to Australia I have not been able to make any sort of bread turn out properly, but these were absolutely perfect! Light and fluffy with a nice golden crust! A new favourite in our house! Thank you!
Jenice J. 4 years ago
this was an amazingly easy recipe to follow... I had to kneed by hand but it still turned out amazingly. My boyfriend wants me to make them for Thanksgiving
Tonya Shake 5 years ago
Super easy and absolutely delicious! Boyfriend is requesting we make these every week from now on, no longer buying store bought rolls ever again.
Cheri 5 years ago
This recipe was the bomb!!! My family enjoyed them on Thanksgiving. These are my new “go to”. The only thing I had to substitute is coconut syrup in place of honey since my daughter is allergic, but it didn’t affect the recipe at all. True to form, they took an hour! Thank you!!